Spaghetti

• Spaghetti Sauce

INGREDIENTS

• • Diced Onion
  • Mushrooms
  • Butter
  • Italian Sausage
  • Diced Tomatoes
  • Tomato Sauce
  • Tomato Paste (Optional)
  • Parsley
  • Garlic Powder or Garlic Clove
  • 1 c. Water
  • 1 Beef Bouillon Cube
  • Salt & Black Pepper
  • Oregano
  • Sugar

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INSTRUCTIONS

• 1. Sauté butter, onions, minced garlic clove, and mushrooms. Add Italian sausage and cook thoroughly.
  2. Add diced tomatoes and tomato sauce. Add tomato paste and 1 can of water.
  3. Add parsley, oregano, beef bouillon cube, water, salt, pepper, and sugar. Add garlic powder if you're not using garlic clove.
  4. Simmer until sauce is reduced.